Aim & Scope

The Open Agriculture Journal is an Open Access online journal, which publishes research articles, reviews/mini-reviews and letters in all areas of agricultural science. Topics covered include, agronomy; plant and animal breeding; genetics; agricultural biotechnology; crop physiology and agroecology; soil science and agroclimatology; agricultural economics and rural sociology; and sustainable systems. Agricultural biotechnology (including tissue culture, molecular markers, molecular diagnostics, vaccines, genetic engineering, genome editing as well as synthetic biology) to modify living organisms: microorganisms, fungi, plants and animals). The scope of the journal includes but is not limited to: Crop protection and Cultivation; Animal Science and Aquaculture; Pharmacognosy and Pharmaceutical Development; Environmental implications of agricultural land; Horticulture; Forestry; Agricultural Sciences, including Genetics and Agricultural Biotechnology; Environmental Sciences, including prevention and correction of adverse environmental effects (e.g., soil degradation, waste management, bioremediation). ^[1]

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